RECIPES

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Pork Chops with Fennel, Orange, and Olive Salad

Tangy, salty, and sweet, this colorful fennel salad is a natural match for succulent pork. It's also a great side dish for seared fish. Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •    4 (6-ounce) bone-in center-cut pork...

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Huon Salmon Lollypops

Prep Time     •    Prep time: 25 minutes    •    Cook time: 10 minutes    •    Yield: Serves 20 Ingredients     •    500g Fresh Huon Salmon    •    2 Spring onions    •    1/2 White onion - minced    •    1 Garlic Clove - minced    •    1 tbsp Olive Oil    • ...

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Sticky Marinated Duck

How to marinate duck breast with honey and soy sauce. This sweet, sticky marinade is Hillfarm's favourite way to prepare Gressingham Duck. Use local Hillfarm honey to create a flavoursome dish that never fails to impress. Prep Time     •    Prep time: 2 hours    •    Cook time: 20 minutes    •  ...

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Pork & Sage Sausage Rolls

Whether you're planning a picnic or fancy making a batch for the weekend, what could be better than these little savouries? Prep Time     •    Prep time: 15 minutes    •    Cook time: 25 minutes    •    Yield: Serves 8 Ingredients     •    375g pack ready-rolled puff pastry    •    8...

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Scallops Provencal

Prep Time     •    Prep time: 5 minutes    •    Cook time: 10 minutes    •    Yield: Serves 4 Ingredients     •    1 pound fresh bay or sea scallops    •    Kosher salt and freshly ground black pepper    •    All-purpose flour, for dredging    •    4 tablespoons (1/2 stick) unsalted...

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