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Think chicken breasts are a bit boring? Try this garlic chicken that has the crunch and flavour of chicken Kiev, but with a fraction of the prep. Prep Time • Prep time: 15 minutes • Cook time: 25 minutes • Yield: Serves 2 Ingredients • 1 lemon, zested ...
Who doesn't love a good medium-rare steak? We employ our sous-vide machine to make the perfect steak, sealing it with aromatic herbs and garlic before cooking it in its own juices. As soon as you try this method, you won't want to cook steak any other way. Prep Time ...
Red currant jelly renders the sauce a vibrant crimson, though you can use any variety of fruit jelly. Add quick-cooking grits and a Caesar salad on the side. Prep Time • Prep time: 5 minutes • Cook time: 15 minutes • Yield: Serves 4 Ingredients • 1/2 tsp...
When we say easy and delicious, we mean it! These Lemon and Tarragon Huon Salmon Cakes will have you cooking like a pro – with little time or effort! This recipe was created, photographer and styled by talented Huon Valley local Naomi Sherman from Blue Rust Images. Prep Time ...
Looking for a delicious lamb recipe? Try out this tasty recipe for Grilled Lamb Loin Chops w/ Tomato & Mozzarella Salad from the Australian Lamb experts! Prep Time • Prep time: 5 minutes • Cook time: 6 minutes • Yield: Serves 4 Ingredients For the Lamb: • olive...
