RECIPES

I use grilled, sliced scallop as the "bread" in his playful version of a finger sandwich, filled with plums, prosciutto and pea tendrils and topped with Greek yogurt. Prep Time     •    Prep and cook time: 30 minutes    •    Yield: Serves 4 (first-course serving) Ingredients     •    extra-virgin...

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A nutty romesco is the perfect accompaniment to the smoky flavours of barbecued barramundi. And it's an impressive looking addition to the table, to boot. Prep Time     •    Prep time: 25 minutes    •    Cook time: 40 minutes plus cooling    •    Yield: Serves 6 - 8 Ingredients    ...

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Try charbroiling barramundi for an exotic, richly-flavored dinner. Sambal is an Indonesian chili paste with a strong and soul-warming flavor. Think of it as a hot sauce like sriracha, but with a less garlicky, more vinegar-y, chili kick. I marinated Australis Barramundi in this incredible sauce for a beautiful charbroiled,...

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Check out this quick and easy noodle salad recipe with fresh king prawns, sweet and juicy mango and crunchy veggies. This super bright salad is low in calories and ready in 25 minutes – an easy midweek meal for the family. Prep Time     •    Prep and cook time: 25...

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Prep Time     •    Prep and cook time: 30 minutes    •    Yield: Serves 4 Ingredients     •    4 cups water    •    1/4 cup canola oil    •    4 ounces mesclun    •    1 tsp wasabi paste    •    2 tsps instand dashi   ...

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