RECIPES

Blog Menu

Pan fried Ocean Trout with Hot Lemon Butter and Winter Slaw

Winter doesn’t mean you can’t eat fresh. Winter vegetables are perfect for a slaw salad. Served with Ocean Trout and a tangy hot lemon butter sauce, you will be wanting this recipe every winter’s night. Prep Time     •    Prep time: 18 minutes    •    Cook time:...

Read More

Butternut Saffron Risotto with Seared Barramundi

This is not a fish tale! Deliciously layered flavor combinations result in this deceptively simple to cook dish: Butternut Saffron Risotto with Seared Barramundi. Prep Time     •    Prep time: 10 minutes    •    Cook time: 30 minutes    •    Yield: Serves 2 Ingredients    ...

Read More

Prawns with Buttermilk Dressing and Celery Salad

Prawns, barbie, need we say more? Try to make this fresh and delicious salad recipe using our Australian Wild Caught Prawns. Prep Time     •    Prep and cook time: 20 minutes    •    Yield: Serves 4 Ingredients     •    1 fennel bulb    •    1 tsp...

Read More

Coriander Scallops with Orange-Ginger Dressing

The crushed coriander forms a crispy scallop crust, and orange juice concentrate makes life easy. Prep Time     •    Prep and cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •    8 cups mixed baby greens    •    1 tbsp chopped fresh cilantro   ...

Read More