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This seasonal adaptation of fried rice, a Chinese takeout classic, uses a sauce made from orange marmalade and soy glaze to give a sweet and savory boost to flaky barramundi. Prep Time • Prep time: 10 minutes • Cook time: 30 minutes • Yield: Serves 4 Ingredients • ...
Prep Time • Prep time: 1 hour & 45 minutes (includes resting time) • Cook time: 35 minutes • Yield: Serves 6 Ingredients • 2 cloves garlic • 2 tbsps olive oil • 1/2 cup pitted dates • 2 cups baby spinach • 1/2 cup dry white wine ...
These Spicy Honey Garlic Scallops are perfect for a weeknight dinner or if you've got guests to impress! Coated in a delicious sweet but spicy sauce, this Spicy Honey Garlic Scallops recipe will have you asking for seconds! Prep Time • Prep time: 5 minutes • Cook time: 10...
Pan searing a duck breast is the quickest and easiest way to enjoy this delightful bird. In this recipe, the duck is marinated briefly in a soy-sauce-based liquid to infuse a succulent umami. It is cooked until the skin is perfectly crisped, yet the meat remains a juicy medium rare...
Meatball sandwiches with a twist ooze with melted cheese, making them easy for kids to handle. Using Easy Sheet-Pan Meatballs from your freezer gives you a head start! Prep Time • Prep time: 15 minutes • Cook time: 20 minutes • Yield: Serves 8 Ingredients • 1 egg,...
