RECIPES

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Pan-fried Scallops with Parsnip Purée & Pancetta Crumbs

Cook scallops in the professional way then plate up restaurant-style with breadcrumbs and a smear of vegetable purée Prep Time     •    Prep time: 10 minutes    •    Cook time: 30 minutes    •    Yield: Serves 3 Ingredients     •    juice 1/2 lemon    •    1 tbsp vegetable oil    •    9 large scallops,...

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Prawn Orecchiette with Roasted-Shell Olive Oil

Check out this easy orecchiette recipe with large juicy prawns and punchy chilli. Impress your friends with this simple yet flavour packed pasta recipe this weekend. Prep Time     •    Prep and cook time: 40 minutes    •    Yield: Serves 2 Ingredients     •    6 tbsps olive oil    •    150g orecchiette   ...

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Chicken Fajitas with Cheat's Mole Sauce

This chicken recipe is spicy, smoky, sizzling and packed with flavour. Prep Time     •    Prep and cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •    1 lime    •    olive oil    •    1 red pepper    •    1 yellow pepper    •    1 large red onion    •    1/2 tsp ground...

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Slow Cooked Beef Stew

This beef stew is made in the slow cooker so the house stays cool. Enjoy this classic dish with vegetable twist! Prep Time     •    Prep time: 15 minutes    •    Cook time: 6 hours    •    Yield: Serves 4 Ingredients     •    1 bay leaf     •    2 tbsps flour    •   ...

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Fettuccine with salsa, Huon Premium Cold Smoked Salmon and almonds

A light pasta ideal for a quick mid-week meal. Prep Time     •    Prep time: 10 minutes    •    Cook time: 15 minutes    •    Yield: Serves 4 Ingredients     •    250g Fettuccine    •    1 lemon (zested)    •    1 diced red onion    •    4 diced Roma tomatoes    •    1/4 cup extra virgin...

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