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Rather than marinating these chops ahead of time, which, let’s face it, doesn’t work on weeknights, we came up with a citrus-mustard-cilantro dressing that bathes the chops in punchy flavor after they’ve cooked. The pinch of sugar helps these chops take on lots of color, and hard-searing on just one...
Prep Time • Prep time: 25 minutes • Cook time: 5 hour & 11 minutes • Yield: Serves 8 Ingredients • kosher salt • 2 bay leaves • 2 tbsps honey • 1 cinnamon stick • 1...
This recipe takes about just 10 minutes of prep in the morning. Slice up peppers and an onion, then mix in some whole-grain mustard and your favorite beer. Prep Time • Prep and cook time: 10 minutes • Yield: Serves 2 Ingredients • ...
Prep Time • Prep time: 2 hours & 5 minutes • Yield: Serves 6 Ingredients • 2 1/2 - 3 lbs. Pork Ribs • 16 ounces barbecue sauce Method Place the ribs in an 8-quart stockpot. Add enough water to cover ribs. Mix in...
Try these fried pork strips next time when the craving for easy, crispy fried food hits. They will definitely hit the spot! Prep Time • Prep time: 30 minutes • Cook time: 10 minutes • Yield: Serves 4 Ingredients • 1 lb....
