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Prep Time • Prep time: 20 minutes • Cook time: 30 minutes • Yield: Serves 4 Ingredients • 4 Luv-a-Duck Fresh Duck Breasts • 4 cups (1 litre) Luv-a-Duck Duck Stock • 2 tbsp Luv-a-Duck Duck Fat • 1 brown onion, diced • 2 tsp garlic, crushed • ...
Prep Time • Prep time: 5 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 2 pounds Pacific cod or some other white fish fillets (such as halibut) • 3/4 cup dry white wine (such as Sauvignon Blanc) • 1/2 cup mixed olives • zest...
Meaty, cheesy, moist, and crunchy: This 5-ingredient dish really delivers. Preheating the baking sheet is key to getting the breadcrumb coating crisp within the 20-minute timeframe. If you only have regular breadcrumbs, you can use those and add 1/2 teaspoon dried oregano and 1/4 teaspoon garlic powder. The timing and...
Dinner made real easy: on the table in 15 minutes, this Baked Fish with Lemon Cream Sauce is all made in ONE baking dish! Yup, just throw it all in one pan, bake it, and you end up with a tender juicy fish in a creamy lemon sauce. The sauce is...
Serve the pumpkin sauce as a dip with grissini or chargrilled flatbread. Prep Time • Prep time: 20 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 1L Massel chicken style liquid stock • 1 lemon, juiced • 2 cloves garlic, bruised • 80g butter,...
