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These crunchy Huon Salmon mini cakes are sure to get any party started. You can easily double the recipe if feeding a big crowd. These are also a great brekkie option served alongside some scrambled eggs and mashed avocado – yum! Prep Time • Prep time: 10 minutes • ...
Who doesn’t love a tray baked dinner? Huon Salmon, greens, lemon and almonds popped in the oven, dinner’s ready in 20 minutes. Prep Time • Prep time: 10 minutes • Cook time: 30 minutes • Yield: Serves 4 Ingredients • 140g Fresh Huon Salmon portions - skin on ...
Heaven on a stick? We think so. Fire up the BBQ, bring the Huon Salmon and you’ll see what we mean. Prep Time • Prep time: 25 minutes • Cook time: 5 minutes • Yield: Serves 4 Ingredients • 2 x 140g Fresh Huon Salmon portions - skin...
This dish just tastes as good as it looks! Yoghurt, cream and greens between fresh Huon Salmon Fillets, this is the perfect salmon recipe for lunch or dinner. Prep Time • Prep time: 60 minutes • Cook time: 45 minutes • Yield: Serves 10 Ingredients • 2 Whole...
Herby za’atar lends vibrant flavor to our crispy-skinned barramundi—perfectly contrasted by a dollop of creamy, cooling tzatziki sauce. It’s the ideal partner for our couscous, tossed with a sweet-and-savory mix of salsa verde-dressed kale, roasted peppers, and dates. Prep Time • Prep time: 5 minutes • Cook time: 20...
