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Super-fast and super healthy, that’s what we want for a fast mid-week dinner. Store any leftovers in the fridge and you’ve a delicious work lunch sorted. Prep Time • Prep time: 10 minutes • Cook time: 15 minutes • Yield: Serves 15 Ingredients • 2 x 150g Premium...
Dress barramundi with this lovely tropical salsa. Prep Time • Prep time: 5 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 3 tbsps orange juice • 2 tbsps lime juice, or lemon juice • 1 garlic clove, grated • 1 mild red chilli, finely...
Nagi, who is behind the popular recipe blog recipetineats, is a machine when it comes to perfecting some of our favourite flavours and this teriyaki sauce recipe is second to none! Prep Time • Prep time: 20 minutes • Cook time: 10 minutes • Yield: Serves 2 Ingredients ...
Herby za’atar lends vibrant Middle Eastern flavor to our crispy-skinned Barramundi—perfectly contrasted by a dollop of refreshing Greek yogurt. We’re serving it over soft pearl couscous, studded with sautéed zucchini, fresh tomatoes, and Castelvetrano olives (a bright, buttery Sicilian variety). Prep Time • Prep time: 5 minutes • Cook...
A crispy fish dish you can put together in minutes with an oh-so-tasty, healthy Vietnamese dressing. Prep Time • Prep time: 15 minutes • Cook time: 10 minutes • Yield: Serves 4 Ingredients • 2 tbsps peanut or sunflower oil • 4 barramundi fillets • 1 ⁄...
