RECIPES

Blog Menu

Lamb Wrap (eye of loin)

Prep Time     •    Prep time: 10 minutes    •    Cook time: 10 minutes    •    Yield: Serves 4 Ingredients     •    1 avocado    •    sour cream    •    juice of one lime    •    shredded lettuce    •    4 tortillas, warmed    •    1 tbsp Mexican seasoning    •    1 few halved cherry tomatoes    •    ½...

Read More

Lemon Orzo with Scallops

Prep Time     •    Prep time: 15 minutes    •    Cook time: 20 minutes    •    Yield: Serves 4 Ingredients     •    1 cup orzo    •    kosher salt    •    2 cups baby arugula    •    freshly ground pepper    •    1/2 cup dry white wine    •    2 cloves garlic, minced    •    5 tbsps unsalted...

Read More

Prawn Salad with Avocado Cream

The essential summer side, sweet and juicy prawns with avocado cream. Prep Time     •    Prep and cook time: 20 minutes    •    Yield: Serves 4 Ingredients     •    3 limes    •    2 avocados    •    1/4 cup (60ml) olive oil    •    2 cups baby salad leave    •    2 tbsps chilli oil....

Read More

Teriyaki Beef Foil Packets

Teriyaki Beef Foil Packets - made with tender steak, broccoli, bell peppers, mushrooms and potatoes tossed in a sweet and savory Asian-inspired sauce. These bake up perfectly in the oven on a busy weeknight - or toss them on the grill for a weekend summer cookout. Prep Time     •  ...

Read More

Lamb Kebabs & Greek Salad

Skewer your meat and griddle to your preference and serve with a healthy salad of tomatoes, olives and feta. Prep Time     •    Prep time: 20 minutes    •    Cook time: 10 minutes    •    Yield: Serves 4 Ingredients     •    juice ½ lemon    •    2 tbsps olive oil    •    600g diced...

Read More