RECIPES

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Roast Leg of Lamb With Rosemary

This leg of lamb is marinated overnight with fresh rosemary, garlic, mustard, honey and lemon zest. Be prepared for many requests for seconds! Prep Time     •    Prep time: 15 minutes    •    Cook time: 1 hour & 20 minutes    •    Yield: Serves 10 Ingredients     •    1/4 cup...

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Barbecued Sausage Rolls with Caramelised Onions

It doesn’t matter what sort of sausages you buy for these rolls– pork, beef, chorizo, chipolata – as long as they have lots of flavour! Prep Time     •    Prep time: 15 minutes    •    Cook time: 25 minutes    •    Yield: Serves 12 Ingredients     •    2 tbsps olive...

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Creamy Scallops and Shallots

Prep Time     •    Prep and cook time: 10 minutes    •    Yield: Serves 2 Ingredients     •    1 heaped tbsp butter    •    salt and pepper to taste    •    1 shallot, finely chopped    •    60ml double cream (adjust to taste)    •    60ml...

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Duck, Watermelon & Herb Salad with Roast Cashews

The sour element in this recipe really cuts through the rich duck meat and cashews. Prep Time     •    Prep time: 30 minutes    •    Cook time: 20 minutes    •    Yield: Serves 6 Ingredients     •    2 cos or Ruby gem lettuces    •    2 pink grapefruit,...

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