RECIPES

Blog Menu

Huon Salmon Cutlet, Sweet Chilli Prawns, Bok Choy

This is another amazing Joshua Retzer (of Stillwater fame) salmon recipe! This dish is a bit more straight forward than others and is a fantastic way to showcase a cutlet of Huon Salmon. Prep Time 

    •    Prep time: 10 minutes    •    Cook time: 15 minutes    •    Yield: Serves 4...

Read More

Salt and Pepper Prawns with Pineapple Dipping Sauce

Contrast salt and pepper prawns with sweet chilli pineapple dipping sauce for a vibrant starter. Prep Time     •    Prep time: 10 minutes    •    Cook time: 1 hour & 5 minutes    •    Yield: Serves 4 Ingredients     •    1 tsp fish sauce    •    1 tbsp peanut oil    •    2 tsps...

Read More

Slow Cooker Sriracha Meatballs

Flavorful, tender pork meatballs are baked in the oven then cooked in an irresistible Sriracha-flavored sauce for an easy slow cooker appetizer everyone will love. Prep Time     •    Prep time: need refrigerate for 30 minutes before cooking    •    Cook time: about 4-6 hours    •    Yield: Serves about 36-40 small...

Read More

Seafood Skewers with Grilled Lettuce and Blue Cheese Dressing

This seafood skewers with grilled lettuce and blue cheese dressing recipe is brought to you by taste.com.au and Houghton Wine. Pair this dish with Houghton White Classic. Prep Time     •    Prep time: 3 hours & 20 minutes    •    Cook time: 15 minutes    •    Yield: Serves 8 Ingredients     •   ...

Read More

Grilled Scallop Salad with Citrus Vinaigrette

We call this one an end-of-summer salad, but as long as you can get the ingredients, you can make it in any season! Citrus flavors define the salad: A homemade Citrus Vinaigrette and orange slices as toppings give this dish its summery flair, but fresh bay scallops skewered and grilled steal...

Read More