Free Shipping* on all orders $800 or More
This tantalising slow-cooked lamb is full of exciting Moroccan flavours. Prep Time • Prep time: 20 minutes • Cook time: 8 hours • Yield: Serves 6 Ingredients • 2 tbsps honey • 2 tbsps olive oil • 1 cinnamon stick • pinch saffron threads • 2/3 cup dried...
Prep Time • Prep and cook time: 2 hours & 15 minutes • Yield: Serves 4-6 Ingredients For the pickled cherries: • 1 bay leaf • 1 cup water • 1 star anise pod • 1 tbsp mustard seeds • 1 small cinnamon stick • 6 garlic cloves,...
A Greek style lemon and herb marinated roast leg of lamb with lemon roast potatoes that is perfect for a special Sunday dinner. Roast diners are always good, I sometimes enjoy using the leftovers even more so I often get larger cuts of meat than needed planning to get lots...
Looking for delicious recipes for natural lamb? Check out our tasty recipe for Barbecued Sweet & Smokey Butterflied Leg of Lamb. Prep Time • Cook time: 1 hour • Yield: Serves 6 Ingredients • 1 cup maple syrup • ¼ cup tomato purée • 2 tbbsps vegetable oil ...
A Moroccan mainstay, this slow-cooked casserole is flavoured with coriander and ras-el-hanout spices. Prep Time • Prep time: 10 minutes • Cook time: 1 hour & 40 minutes • Yield: Serves 4 Ingredients • 2 tbsps oil • 1 large onion, finely chopped • 2 garlic cloves, finely...
