RECIPES

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Broiled Barramundi with Sambal

Try charbroiling barramundi for an exotic, richly-flavored dinner. Sambal is an Indonesian chili paste with a strong and soul-warming flavor. Think of it as a hot sauce like sriracha, but with a less garlicky, more vinegar-y, chili kick. I marinated Australis Barramundi in this incredible sauce for a beautiful charbroiled,...

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Spicy Thai Chicken Wings

This Thai-version of buffalo wings, easy, quick, delicious and the taste is out of this world. Prep Time     •    Prep time: 10 minutes    •    Cook time: 40 minutes    •    Yield: Serves 6 Ingredients     •    salt to taste    •    oil for frying    •   ...

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Roast Beef Tenderloin with Garlic and Rosemary

In this beef tenderloin roast recipe, the meat is seasoned with a garlic and rosemary paste, then seared in a cast-iron skillet and finished in a low oven. High-heat searing builds deep flavor by browning the well-seasoned exterior, while low-temperature (250°) roasting creates an evenly cooked, juicy interior with little...

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