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Prep Time • Prep time: 20 minutes • Cook time: 50 minutes • Yield: Serves 6 Ingredients • 1 ½ tbsp olive oil • 500g minced beef • Pinch of grated nutmeg • 30g finely grated pecorino • 30g finely grated parmesan • 2 tsps finely chopped thyme ...
The butteriest, garlicky scallops ever! It just melts in your mouth! Served with the best cilantro lime rice + pico de gallo! Prep Time • Prep time: 20 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 1 pound scallops • Juice of 1/2 lemon ...
Prep Time • Prep time: Less than 30 minutes • Cook time: Less than 10 minutes • Yield: Serves 4 Ingredients • 1 Little Gem lettuce • malt vinegar, to taste • Lemon juice, to taste • cayenne pepper, to serve • 20 x raw tiger prawns, shells...
These Middle Eastern-style kofte meatballs are a doddle to make and perfect for the barbecue. Serve in a pitta with tzatziki. Prep Time • Prep time: less than 30 minutes • Cook time: 10-30 minutes • Yield: Serves 16 Ingredients For the Kofte: • 1 tsp sea salt ...
Could this be the perfect fish and chips recipe? This will please everyone in the family! Prep Time • Prep time: 15 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 3 Lemons • 1 cup Milk • 1 cup Cream • 1 Dill (bunch) ...
