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Prep Time • Prep time: 10 minutes • Cook time: 40 minutes • Yield: Serves 4-6 Ingredients • 2 pounds fresh veal or chicken sausages (8 large sausages) • 2 pounds Yukon Gold potatoes, peeled and diced • Kosher salt • 4 tablespoons (1/2 stick) unsalted butter, diced ...
Smarten up sausages and sneak in a few vital veggies too with this comforting midweek meal! Prep Time • Prep time: 5 minutes • Cook time: 40 minutes • Yield: Serves 4 Ingredients • 8 reduced-fat sausages • 1 yellow pepper, deseeded and chopped • 4 red onions,...
Prep Time • Prep time: 10 minutes • Cook time: 25 minutes • Yield: Serves 4 Ingredients • 8 thick beef sausages • 2 tbsp olive oil • 1 large brown onion, sliced • 2 tbsp mild curry powder • 1½ beef stock • 1 carrot, peeled and...
