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Choose scallops that are “dry” (not stored in liquid preservatives). Larger is better; small ones could overcook before browning. Make sure to coat them thoroughly in oil before grilling so they don’t stick to the grate. Prep Time • Prep time: 5 minutes • Cook time: 25 minutes ...
There are a few elements to this chargrilled duck breast recipe but actually the process is pretty straightforward and the dish takes just an hour to conjure up. It's a wonderful, carb-free dinner - give it a go on a midweek evening. Prep Time • Prep time: 40 minutes ...
Perfect for kids and grown-ups alike. Our Tempura Fish Bites with Sweet Chili Sauce recipe is a family favorite! It’s a meal that resembles a childhood favorite but with an adult twist that everyone can enjoy. The sweet heat of the chili sauce pairs well with the crunch of the...
You can’t beat sitting down together at the table to share a delicious plate of comforting lasagne – rich, creamy and incredibly tasty. Feel free to bulk out your Bolognese with extra seasonal veg, if you have any that needs using up. Prep Time • Prep and cook time:...
Who feels like a big pile of plump juicy prawns marinated in garlic, seared until golden and laced with a lemon garlic butter? Hands down, my favourite way to cook prawns! Quick and easy, never fails to impress. And the secret ingredient that makes all the difference? A splash of white...
