RECIPES

Blog Menu

Seared Crispy Skin Duck Breast With Duck Fat Fried Potatoes

Posted by Emma Pike on March 20, 2021

Prep Time • Prep and cook time: 1 hour • Yield: Serves 2 Ingredients • 1/2 orange • 2 tbsps honey • 1 sprig fresh rosemary • 1 cup red wine (240ml) • salt and pepper, to taste • 1 cup chicken...

0 comments

Pan-fried Barramundi with Pumpkin Salsa

Posted by Emma Pike on March 19, 2021

Healthy fish just got even tastier with this pan-fried barramundi and pumpkin salsa recipe. Prep Time • Prep time: 10 minutes • Cook time: 10 minutes • Yield: Serves 4 Ingredients • 1 lime, juiced • 1 garlic clove, crushed • ...

0 comments

Honey Turmeric Chicken

Posted by Emma Pike on March 18, 2021

This Honey Turmeric Chicken is sticky, savory and sweet honey chicken marinated with turmeric and cooked on skillet. Quick and easy dinner in 15 mins. Prep Time • Prep time: 10 minutes • Cook time: 5 minutes • Yield: Serves 2 Ingredients • 1...

0 comments

Roasted Pork Loin with Orange Sauce

Posted by Emma Pike on March 17, 2021

This roasted pork loin with a slightly sweet and citrusy sauce will make a stunning main for your holiday dinner table. Prep Time • Prep time: 30 minutes • Cook time: 60 minutes • Yield: Serves 6 Ingredients For the Pork Loin: • 1...

0 comments

Giant Champagne and Lemon Prawn Vol-au-vents

Posted by Emma Pike on March 16, 2021

Vol-au-vents are back! Prep ahead the pastry shells for an easy starter, then load up with the luxurious, yet seriously speedy, champagne-spiked prawns just before serving. Prep Time • Prep and cook time: 50 minutes • Yield: Serves 4 Ingredients • 150ml double cream • ...

0 comments