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Whether as a deliciously fiery appetizer or healthy entree, Cajun scallops are a must for your spicy kitchen repertoire. They take only a few minutes to make, yet you would never guess that from the delicious flavor. Seriously, your flavor to time ratio is wicked high with this spicy recipe. Prep Time...
Cook scallops in the professional way then plate up restaurant-style with breadcrumbs and a smear of vegetable purée Prep Time • Prep time: 10 minutes • Cook time: 30 minutes • Yield: Serves 3 Ingredients • juice 1/2 lemon • 1 tbsp vegetable oil • 9 large scallops,...
Prep Time • Prep and cook time: 40 minutes • Yield: Serves 2 Ingredients • kosher salt • 3/4 cup arborio rice • freshly ground pepper • 1/3 cup dry white wine • 3 tbsps unsalted butter • 2 tbsps extra virgin olive oil • 2 tbsps chopped...
Fat, juicy scallops are always a treat- the secret is not to overcook them and to team with contrasting sweet flavours Prep Time • Prep time: 30 minutes • Cook time: 5 minutes • Yield: Serves 2 Ingredients • 25g butter • juice 1/2 lemon • 6 scallops,...
For easier turning on the grill and added rosemary flavor, use two rosemary sprigs as each skewer. Prep Time • Prep and cook time: 35 minutes • Yield: Serves 4 Ingredients • 1/8 tsp salt • 1 tbsp olive oil • 12 large sea scallops • Garnish: lemon...
