Cut – Scottish Atlantic Salmon Fillet, Portions, Sashimi grade
Weight - 5 x 150g - 190g
Origin - Northwest Scotland
Type - Hormone & Antibiotic Free
Status - Chilled
Description - Raised ocean waters, ensuring a high water to fish ratio of approx 96% water to 4% fish, therefore creating a healthy environment. Which is free antibiotics or growth-promoting hormones. Slow grown: up to 3 months longer than average. Creating a lean light textured salmon, with lower oil content than other breeds.
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